YA books about food are hard to find — I know, I’ve tried. It turns out, not every book with food on it’s cover has a major food theme.
Still, I managed to find 35 of the best YA foodie books. Obviously characters in every book eat — even though some authors (sadly) do not always show us scenes with their characters eating. But these YA books about food feature plots where food is more than just something the characters need to get by.
In many of these recommendations, you’ll find recipes, characters who are burgeoning chefs or bakers, and even plots with culinary school/contests! Some of these YA books about food, however, still tackle serious subjects such as depression, siblings with autism, and complicated family dynamics.
I hope you’ve got some food nearby, because it’s about to get delicious in here.
35 YA Books About Food, Cooking, and Restaurants
Here are 35 best YA books about food, cooking, baking, and restaurants:
With the Fire on High
Published: May 7, 2019
Ever since she got pregnant freshman year, Emoni Santiago’s life has been about making the tough decisions—doing what has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness.
Even though she dreams of working as a chef after she graduates, Emoni knows that it’s not worth her time to pursue the impossible. Yet despite the rules she thinks she has to play by, once Emoni starts cooking, her only choice is to let her talent break free.
A Cuban Girl’s Guide to Tea and Tomorrow
Published: November 10, 2020
For Lila Reyes, a summer in England was never part of the plan. The plan was 1) take over her abuela’s role as head baker at their panadería, 2) move in with her best friend after graduation, and 3) live happily ever after with her boyfriend. But then the Trifecta happened, and everything—including Lila herself—fell apart.
Worried about Lila’s mental health, her parents make a new plan for her: Spend three months with family friends in Winchester, England, to relax and reset. But with the lack of sun, a grumpy inn cook, and a small town lacking Miami flavor (both in food and otherwise), what would be a dream trip for some feels more like a nightmare to Lila…until she meets Orion Maxwell.
A teashop clerk with troubles of his own, Orion is determined to help Lila out of her funk, and appoints himself as her personal tour guide. From Winchester’s drama-filled music scene to the sweeping English countryside, it isn’t long before Lila is not only charmed by Orion, but England itself. Soon a new future is beginning to form in Lila’s mind—one that would mean leaving everything she ever planned behind.
The Way You Make Me Feel
Published: May 8, 2018
Clara Shin lives for pranks and disruption. When she takes one joke too far, her dad sentences her to a summer working on his food truck, the KoBra, alongside her uptight classmate Rose Carver. Not the carefree summer Clara had imagined.
But maybe Rose isn’t so bad. Maybe the boy named Hamlet (yes, Hamlet) crushing on her is pretty cute. Maybe Clara actually feels invested in her dad’s business. What if taking this summer seriously means that Clara has to leave her old self behind?
It’s Kind of a Cheesy Love Story
Published: March 9, 2021
After her mother gave birth to her in the bathroom of a local pizzeria, Beck has been given the dubious privilege of having minor fame, free pizza for life, and a guaranteed job when she turns sixteen―a job she unfortunately can’t afford to turn down.
Now she’s stuck with her geeky co-workers instead of taking Instagram-ready shots with her best friends (and her epic crush).
But maybe the pizza people aren’t all bad. Maybe that pizza delivery guy is kind of cute. And maybe there’s a way to make this Bathroom Baby thing work for her. Because when disaster strikes the beloved pizza place that’s started to feel like home, she’s going to need a miracle―one that might even mean bringing her two worlds together.
Brave Chef Brianna (Graphic Novel)
Published: December 13, 2017
Brianna Jakobsson has big cooking dreams, and when her ailing restaurateur father poses a challenge to his only daughter and fifteen sons, she seizes the opportunity. She’s going to have the best restaurant around and earn the family empire. Thing is, the only place she can afford to set up shop is in Monster City.
Her menu is full of weird delicacies, her kitchen is run by a half-bird harpy, and her dining room is filled with skeleton businessmen. Add on the nefarious Madame Cron, some highly competitive siblings and Brianna’s plate is literally . . . full. Brave Chef Brianna from writer Sam Sykes (Munchkin) and artist Selina Espiritu explores one woman’s incredible journey to realize her dreams in the unlikeliest of places. Welcome to Monster City!
Radha and Jai’s Recipe for Romance
Published: July 13, 2021
Radha is on the verge of becoming one of the greatest kathak dancers in the world . . . until a family betrayal costs her the biggest competition of her life. Now she has left her Chicago home behind to follow her stage mom to New Jersey. At the Princeton Academy of the Arts, Radha is determined to leave performing in her past and reinvent herself from scratch.
Jai is captain of the Bollywood Beats dance team, ranked first in his class, and is an overachiever with no college plans. Tight family funds means medical school is a pipe dream, which is why he wants to make the most out of high school. When Radha enters his life, he realizes she’s the exact ingredient he needs for a show-stopping senior year.
With careful choreography, both Radha and Jai will need to face their fears (and their families) if they want a taste of a happily ever after.
Pizza, Love, and Other Stuff That Made Me Famous
Published: August 21, 2012
Sixteen-year-old Sophie Nicolaides was practically raised in the kitchen of her family’s Italian-Greek restaurant, Taverna Ristorante. When her best friend, Alex, tries to persuade her to audition for a new reality show, Teen Test Kitchen, Sophie is reluctant. But the prize includes a full scholarship to one of America’s finest culinary schools and a summer in Napa, California, not to mention fame.
Once on set, Sophie immediately finds herself in the thick of the drama—including a secret burn book, cutthroat celebrity judges, and a very cute French chef. Sophie must figure out a way to survive all the heat and still stay true to herself. A terrific YA offering—fresh, fun, and sprinkled with romance.
What I Like About You
Published: April 7, 2020
s it still a love triangle if there are only two people in it?
There are a million things that Halle Levitt likes about her online best friend, Nash.
He’s an incredibly talented graphic novelist. He loves books almost as much as she does. And she never has to deal with the awkwardness of seeing him in real life. They can talk about anything…
Except who she really is.
Because online, Halle isn’t Halle—she’s Kels, the enigmatically cool creator of One True Pastry, a YA book blog that pairs epic custom cupcakes with covers and reviews. Kels has everything Halle doesn’t: friends, a growing platform, tons of confidence, and Nash.
That is, until Halle arrives to spend senior year in Gramps’s small town and finds herself face-to-face with real, human, not-behind-a-screen Nash. Nash, who is somehow everywhere she goes—in her classes, at the bakery, even at synagogue.
Nash who has no idea she’s actually Kels.
If Halle tells him who she is, it will ruin the non-awkward magic of their digital friendship. Not telling him though, means it can never be anything more. Because while she starts to fall for Nash as Halle…he’s in love with Kels.
The Sweetest Thing
Published: May 10, 2011
When it comes to cake, Sheridan Wells is a true artist. She’s happiest working in the back of the family bakery, dreaming of the day her mom will keep her promise and come home.
But when her dad makes an announcement that threatens to change their lives, Sheridan launches a desperate plan to find her mother before it’s too late. Add to that a school art project that she can’t seem to start, a moody best friend and the fact that she may or may not have been asked out by the cutest boy in school – it’s a recipe for disaster. Why can’t fixing your life be as easy as decorating a cake? Using just the right amount of romance, drama and humor, The Sweetest Thing will enthrall fans with its perfect mix of teen-friendly ingredients.
The Surprising Power of a Good Dumpling
Published: November 10, 2020
Anna Chiu has her hands full. When she’s not looking after her brother and sister or helping out at her father’s restaurant, she’s taking care of her mother, whose debilitating mental illness keeps her in bed most days. Her father’s new delivery boy, Rory, is a welcome distraction and even though she knows that things aren’t right at home, she’s starting to feel like she could be a normal teen.But when her mother finally gets out of bed, things go from bad to worse. And as her mother’s condition worsens, Anna and her family question everything they understand about themselves and each other.The Surprising Power of a Good Dumpling is a heart-wrenching, true-to-life exploration through the often neglected crevices of culture, mental illness, and family. Its strong themes are balanced by a beautiful romance making it a feel-good, yet important read.
The Cupcake Queen
Published: September 17, 2009
When Penny moves to Hog’s Hollow from New York City, her life changes drastically. Penny’s mom now runs a cupcake bakery, and Penny is stuck helping out. But that isn’t the worst of it. Not only did she leave her friends back home, but her dad stayed behind too. And then there?s Charity, resident mean girl who?s out to get Penny. With all this, Penny still finds some things to like: Tally and Blake and Marcus the cute, quiet boy who runs on the beach every night. But just when Penny begins to accept her new life, she’s forced to make a choice that will change everything.
Love à la Mode
Published: November 27, 2018
Rosie Radeke firmly believes that happiness can be found at the bottom of a mixing bowl. But she never expected that she, a random nobody from East Liberty, Ohio, would be accepted to celebrity chef Denis Laurent’s school in Paris, the most prestigious cooking program for teens in the entire world. Life in Paris, however, isn’t all cream puffs and crepes. Faced with a challenging curriculum and a nightmare professor, Rosie begins to doubt her dishes.
Henry Yi grew up in his dad’s restaurant in Chicago, and his lifelong love affair with food landed him a coveted spot in Chef Laurent’s school. He quickly connects with Rosie, but academic pressure from home and his jealousy over Rosie’s growing friendship with gorgeous bad-boy baker Bodie Tal makes Henry lash out and push his dream girl away.
Desperate to prove themselves, Rosie and Henry cook like never before while sparks fly between them. But as they reach their breaking points, they wonder whether they have what it takes to become real chefs.
Perfect for lovers of Chopped Teen Tournament and Kids Baking Championship, as well as anyone who dreams of a romantic trip to France, Love à la Mode follows Rosie and Henry as they fall in love with food, with Paris, and ultimately, with each other.
The Sweet Life of Stella Madison
Published: July 14, 2009
When Stella Madison’s food-loving parents help her land a summer job at the local newspaper, there’s only one catch: she’s expected to write about food. Luckily, Stella has Jeremy, the hot new intern at her mom’s restaurant, who’s more than happy to help. But where does that leave Stella’s boyfriend, Max, who recently dropped the L-word? And could her separated parents be cooking up romances of their own?
A Pho Love Story
Published: February 9, 2021
If Bao Nguyen had to describe himself, he’d say he was a rock. Steady and strong, but not particularly interesting. His grades are average, his social status unremarkable. He works at his parents’ pho restaurant, and even there, he is his parents’ fifth favorite employee. Not ideal.
If Linh Mai had to describe herself, she’d say she was a firecracker. Stable when unlit, but full of potential for joy and fire. She loves art and dreams pursuing a career in it. The only problem? Her parents rely on her in ways they’re not willing to admit, including working practically full-time at her family’s pho restaurant.
For years, the Mais and the Nguyens have been at odds, having owned competing, neighboring pho restaurants. Bao and Linh, who’ve avoided each other for most of their lives, both suspect that the feud stems from feelings much deeper than friendly competition.
But then a chance encounter brings Linh and Bao in the same vicinity despite their best efforts and sparks fly, leading them both to wonder what took so long for them to connect. But then, of course, they immediately remember.
Can Linh and Bao find love in the midst of feuding families and complicated histories?
100 Days of Cake
Published: May 17, 2016
Every other senior at Coral Cove High School might be mapping out every facet of their future this summer, but not Molly Byrne. She just wants to spend time (and maybe the rest of her life) watching Golden Girls reruns and hanging out with her cute coworker at FishTopia. Some days, they are the only things that get her out of bed.
You see, for the past year, Molly’s been struggling with depression, and crushing on her therapist isn’t helping. But then again, neither is her mom, who is convinced that baking the perfect cake will cure her—as if icing alone can magically make her rejoin the swim team of care about the SATs.
So when Molly finds out FishTopia is turning into a lame country diner, her already crummy life starts to fall even more out of her control, and soon she has to figure out what—if anything—is worth fighting for.
We Can’t Keep Meeting Like This
Published: June 8, 2021
Quinn Berkowitz and Tarek Mansour’s families have been in business together for years: Quinn’s parents are wedding planners, and Tarek’s own a catering company. At the end of last summer, Quinn confessed her crush on him in the form of a rambling email—and then he left for college without a response.
Quinn has been dreading seeing him again almost as much as she dreads another summer playing the harp for her parents’ weddings. When he shows up at the first wedding of the summer, looking cuter than ever after a year apart, they clash immediately. Tarek’s always loved the grand gestures in weddings—the flashier, the better—while Quinn can’t see them as anything but fake. Even as they can’t seem to have one civil conversation, Quinn’s thrown together with Tarek wedding after wedding, from performing a daring cake rescue to filling in for a missing bridesmaid and groomsman.
Quinn can’t deny her feelings for him are still there, especially after she learns the truth about his silence, opens up about her own fears, and begins learning the art of harp-making from an enigmatic teacher.
Maybe love isn’t the enemy after all—and maybe allowing herself to fall is the most honest thing Quinn’s ever done.
Published: April 24, 2018
Summer in Sand Lake isn’t complete without a trip to Meade Creamery—the local ice cream stand founded in 1944 by Molly Meade who started making ice cream to cheer up her lovesick girlfriends while all the boys were away at war. Since then, the stand has been owned and managed exclusively by local girls, who inevitably become the best of friends.
Seventeen-year-old Amelia and her best friend Cate have worked at the stand every summer for the past three years, and Amelia is “Head Girl” at the stand this summer. When Molly passes away before Amelia even has her first day in charge, Amelia isn’t sure that stand can go on. That is, until Molly’s grandnephew Grady arrives and asks Amelia to stay on to help continue the business…but Grady’s got some changes in mind…
Donuts and Other Proclamations of Love
Published: June 8, 2021
It’s easy to look at high school senior Oscar Olsson and think: lost. He hates school, struggles to read, and wants nothing to do with college. But Oscar is anything but lost—he knows exactly what he wants and exactly how to get it. Oscar and Farfar, the Swedish grandfather who’s raised him, run a food truck together selling rullekebab and munkar, and Oscar wants to finish school so he can focus on the food truck full-time.
It’s easy to look at Mary Louise (Lou for short) Messinger and think: driven. AP everything, valedictorian in her sights, and Ivy league college aspirations.
When Lou hijacks Oscar’s carefully crafted schedule of independent studies and blocks of time in the Culinary Lab, Oscar is roped into helping Lou complete her over-ambitious, resume-building service project-reducing food waste in Central Adams High School. While Lou stands to gain her Girl Scout Gold Award, Oscar will be faced with a mountain of uneaten school apples and countless hours with a girl he can’t stand.
With the finish line in sight, a relationship he never expected, and festival season about to begin (for good), the unthinkable happens, and Oscar’s future is anything but certain.
The Sweetness of Salt
Published: January 1, 2010
Julia just graduated as her high school valedictorian, has a full ride to college in the fall and a coveted summer internship clerking for a federal judge. But when her older sister, Sophie, shows up at the graduation determined to reveal some long buried secrets, Julia’s carefully constructed plans come to a halt. Instead of the summer she had painstakingly laid out, Julia follows Sophie back to Vermont, where Sophie is opening a bakery-and struggling with some secrets of her own.
What follows is a summer of revelations-some heartwarming, some heartbreaking, and all slowly pointing Julia toward a new understanding of both herself and of the sister she never really knew.
Published: January 21, 2020
Meet Pepper, swim team captain, chronic overachiever, and all-around perfectionist. Her family may be falling apart, but their massive fast-food chain is booming ― mainly thanks to Pepper, who is barely managing to juggle real life while secretly running Big League Burger’s massive Twitter account.
Enter Jack, class clown and constant thorn in Pepper’s side. When he isn’t trying to duck out of his obscenely popular twin’s shadow, he’s busy working in his family’s deli. His relationship with the business that holds his future might be love/hate, but when Big League Burger steals his grandma’s iconic grilled cheese recipe, he’ll do whatever it takes to take them down, one tweet at a time.
All’s fair in love and cheese ― that is, until Pepper and Jack’s spat turns into a viral Twitter war. Little do they know, while they’re publicly duking it out with snarky memes and retweet battles, they’re also falling for each other in real life ― on an anonymous chat app Jack built.
As their relationship deepens and their online shenanigans escalate ― people on the internet are shipping them?? ― their battle gets more and more personal, until even these two rivals can’t ignore they were destined for the most unexpected, awkward, all-the-feels romance that neither of them expected.
The Art of French Kissing
Published: June 5, 2018
Seventeen-year-old Carter Lane has wanted to be a chef since she was old enough to ignore her mom’s warnings to stay away from the hot stove. And now she has the chance of a lifetime: a prestigious scholarship competition in Savannah, where students compete all summer in Chopped style challenges for a full-ride to one of the best culinary schools in the country. The only impossible challenge ingredient in her basket: Reid Yamada.
After Reid, her cute but unbearably cocky opponent, goes out of his way to screw her over on day one, Carter vows revenge, and soon they are involved in a full-fledged culinary war. Just as the tension between them reaches its boiling point, Carter and Reid are forced to work together if they want to win, and Carter begins to wonder if Reid’s constant presence in her brain is about more than rivalry. And if maybe her desire to smack his mouth doesn’t necessarily cancel out her desire to kiss it.
Somewhere Between Bitter and Sweet
Published: April 6, 2021
Penelope Prado has always dreamed of opening her own pastelería next to her father’s restaurant, Nacho’s Tacos. But her mom and dad have different plans—leaving Pen to choose between not disappointing her traditional Mexican American parents or following her own path. When she confesses a secret she’s been keeping, her world is sent into a tailspin. But then she meets a cute new hire at Nacho’s who sees through her hard exterior and asks the questions she’s been too afraid to ask herself.
Xander Amaro has been searching for home since he was a little boy. For him, a job at Nacho’s is an opportunity for just that—a chance at a normal life, to settle in at his abuelo’s, and to find the father who left him behind. But when both the restaurant and Xander’s immigrant status are threatened, he will do whatever it takes to protect his newfound family and himself.
Together, Pen and Xander must navigate first love and discovering where they belong in order to save the place they all call home.
This stunning and poignant novel from debut author Laekan Zea Kemp explores identity, found families and the power of food, all nestled within a courageous and intensely loyal Chicanx community.
Published: January 3, 2012
Once upon a time, Hudson knew exactly what her future looked like. Then a betrayal changed her life and knocked her dreams to the ground. Now she’s a girl who doesn’t believe in second chances, a girl who stays under the radar by baking cupcakes at her mom’s diner and obsessing over what might have been.
So when things start looking up and she has another shot at her dreams, Hudson is equal parts hopeful and terrified. Of course, this is also the moment a cute, sweet guy walks into her life—and starts serving up some seriously mixed signals. She’s got a lot on her plate, and for a girl who’s been burned before, risking it all is easier said than done.
It’s time for Hudson to ask herself what she really wants, and how much she’s willing to sacrifice to get it. Because in a place where opportunities are fleeting, she knows this chance may very well be her last….
A Taste for Love
Published: February 2, 2021
To her friends, high school senior Liza Yang is nearly perfect. Smart, kind, and pretty, she dreams big and never shies away from a challenge. But to her mom, Liza is anything but. Compared to her older sister Jeannie, Liza is stubborn, rebellious, and worst of all, determined to push back against all of Mrs. Yang’s traditional values, especially when it comes to dating.
The one thing mother and daughter do agree on is their love of baking. Mrs. Yang is the owner of Houston’s popular Yin & Yang Bakery. With college just around the corner, Liza agrees to help out at the bakery’s annual junior competition to prove to her mom that she’s more than her rebellious tendencies once and for all. But when Liza arrives on the first day of the bake-off, she realizes there’s a catch: all of the contestants are young Asian American men her mother has handpicked for Liza to date.
The bachelorette situation Liza has found herself in is made even worse when she happens to be grudgingly attracted to one of the contestants; the stoic, impenetrable, annoyingly hot James Wong. As she battles against her feelings for James, and for her mother’s approval, Liza begins to realize there’s no tried and true recipe for love.
From Where I Watch You
Published: August 4, 2015
Sixteen-year-old Kara is about to realize her dream of becoming a professional baker. Beautifully designed and piped, her cookies are masterpieces, but also her ticket out of rainy Seattle—if she wins the upcoming national baking competition and its scholarship prize to culinary school in California. Kara can no longer stand the home where her family lived, laughed, and ultimately imploded after her mean-spirited big sister Kellen died in a drowning accident. Kara’s dad has since fled, and her mom has turned from a high-powered attorney into a nutty holy-rolling Christian fundamentalist peddling “Soul Soup” in the family café. All Kara has left are memories of better times.
But the past holds many secrets, and they come to light as Kara faces an anonymous terror: Someone is leaving her handwritten notes. Someone who knows exactly where she is and what she’s doing. As the notes lead her to piece together the events that preceded Kellen’s terrible, life-changing betrayal years before, she starts to catch glimpses of her dead sister: an unwelcome ghost in filthy Ugg boots. If Kara doesn’t figure out who her stalker is, and soon, she could lose everything. Her chance of escape. The boy she’s beginning to love and trust. Even her life.
North of Happy
Published: April 25, 2017
Carlos Portillo has always led a privileged and sheltered life. A dual citizen of Mexico and the United States, he lives in Mexico City with his wealthy family, where he attends an elite international school. Always a rule follower and a parent pleaser, Carlos is more than happy to tread the well-worn path in front of him. He has always loved food and cooking, but his parents see it as just a hobby.
When his older brother, Felix—who has dropped out of college to live a life of travel—is tragically killed, Carlos begins hearing his brother’s voice, giving him advice and pushing him to rebel against his father’s plan for him. Worrying about his mental health but knowing the voice is right, Carlos runs away to the United States and manages to secure a job with his favorite celebrity chef.
As he works to improve his skills in the kitchen and pursue his dream, he begins to fall for his boss’s daughter—a fact that could end his career before it begins. Finally living for himself, Carlos must decide what’s most important to him and where his true path really lies.
A la Carte
Published: June 10, 2008
SEVENTEEN-YEAR-OLD LAINEY DREAMS of becoming a world famous chef one day and maybe even having her own cooking show. (Do you know how many African American female chefs there aren’t? And how many vegetarian chefs have their own shows? The field is wide open for stardom!) But when her best friend—and secret crush—suddenly leaves town, Lainey finds herself alone in the kitchen. With a little help from Saint Julia (Child, of course), Lainey finds solace in her cooking as she comes to terms with the past and begins a new recipe for the future.
Peppered with recipes from Lainey’s notebooks, this delicious debut novel finishes the same way one feels finishing a good meal—satiated, content, and hopeful.
The Truth About Forever
Published: April 6, 2006
Macy’s got her whole summer carefully planned.
But her plans didn’t include a job at Wish Catering. And they certainly didn’t include Wes.
But Macy soon discovers that the things you expect least are sometimes the things you need most.
Published: August 27, 2013
If you can grill it, smoke it, or fry it, Nora Henderson knows all about it. She’s been basting baby back ribs and pulling pork at her father’s barbeque joint since she was tall enough to reach the counter. When she’s accepted to Taste Test, a reality-television teen cooking competition, Nora can’t wait to leave her humble hometown behind, even if it means saying good-bye to her dad and her best friend, Billy.
Once she’s on set, run-ins with her high-society roommate and the maddeningly handsome-not to mention talented-son of a famous chef, Christian Van Lorten, mean Nora must work even harder to prove herself. But as mysterious accidents plague the kitchen arena, protecting her heart from one annoyingly charming fellow contestant in particular becomes the least of her concerns. Someone is conducting real-life eliminations, and if Nora doesn’t figure out who, she could be next to get chopped for good.
Hope Was Here
Published: June 2, 2005
When Hope and her aunt move to small-town Wisconsin to take over the local diner, Hope’s not sure what to expect. But what they find is that the owner, G.T., isn’t quite ready to give up yet–in fact, he’s decided to run for mayor against a corrupt candidate. And as Hope starts to make her place at the diner, she also finds herself caught up in G.T.’s campaign–particularly his visions for the future. After all, as G.T. points out, everyone can use a little hope to help get through the tough times . . . even Hope herself.
Kisses and Croissants
Published: April 6, 2021
Mia Jenrow has always known she’s destined to be a professional ballerina. In fact, it’s in her blood—according to family legend, her too-many-greats-to-count-grandmother once danced for the Paris Opera and was painted by Degas himself! Her parents say it’s just a fantasy, but to Mia it’s so much more than that. It’s her fate.
Mia is planning to spend a magical summer in France pursuing her dream, but as she pirou-ettes into Paris, she soon realizes it may be a bit more complicated than she hoped. For starters, there’s her rival, Audrey, who will stop at nothing to show her up. There’s her ballet instructor, whose impossibly high standards push her to the breaking point. And then . . . there’s Louis. Devastatingly, distractingly charming Louis. He’s eager to show Mia his city—and Mia is more than happy to hop on his Vespa and wrap her arms around him as they pass the gleaming lights of the Eiffel Tower.
Mia’s summer was supposed to be about ballet—but there’s a reason Paris is called the City of Love. . . .
Published: February 19, 2019
Not mentioned in the blurb (???), but Patti makes a TON of Korean food + there are RECIPES! Also highly recommended for music lovers.
How to make your Korean parents happy:
1. Get a perfect score on the SATs.
2. Get into HarvardYalePrinceton.
3. Don’t talk to boys.*
Patti’s parents expect nothing less than the best from their Korean-American daughter. Everything she does affects her chances of getting into an Ivy League school. So winning assistant concertmaster in her All-State violin competition and earning less than 2300 on her SATs is simply not good enough.
But Patti’s discovering that there’s more to life than the Ivy League. To start with, there’s Cute Trumpet Guy. He’s funny, he’s talented, and he looks exactly like the lead singer of Patti’s favorite band. Then, of course, there’s her love of the violin. Not to mention cool rock concerts. And anyway, what if Patti doesn’t want to go to HarvardYalePrinceton after all?
*Boys will distract you from your studies.
Maybe in Paris
Published: June 20, 2017
Keira Braidwood lands in Paris with her autistic brother, Levi, and high hopes. Levi has just survived a suicide attempt and months in the psych ward—he’s ready for a dose of the wider world. Unlike their helicopter mom and the doctors who hover over Levi, Keira doesn’t think Levi’s certifiable. He’s just . . . quirky. Always has been.
Those quirks quickly begin to spoil the trip. Keira wants to traipse all over Europe; Levi barely wants to leave their grubby hotel room. She wants to dine on the world’s cuisine; he only wants fast food. Levi is one giant temper tantrum, and Keira’s ready to pull out her own hair.
She finally finds the adventure she craves in Gable, a hot Scottish bass player, but while Keira flirts in the Paris Catacombs, Levi’s mental health breaks. He disappears from their hotel room and Keira realizes, too late, that her brother is sicker than she was willing to believe. To bring him home safe, Keira must tear down the wall that Levi’s sickness and her own guilt have built between them.
Happily Ever Afters
Published: January 5, 2021
Sixteen-year-old Tessa Johnson has never felt like the protagonist in her own life. She’s rarely seen herself reflected in the pages of the romance novels she loves. The only place she’s a true leading lady is in her own writing—in the swoony love stories she shares only with Caroline, her best friend and #1 devoted reader.
When Tessa is accepted into the creative writing program of a prestigious art school, she’s excited to finally let her stories shine. But when she goes to her first workshop, the words are just…gone. Fortunately, Caroline has a solution: Tessa just needs to find some inspiration in a real-life love story of her own. And she’s ready with a list of romance novel-inspired steps to a happily ever after. Nico, the brooding artist who looks like he walked out of one of Tessa’s stories, is cast as the perfect Prince Charming.
But as Tessa checks each item off Caroline’s list, she gets further and further away from herself. She risks losing everything she cares about—including the surprising bond she develops with sweet Sam, who lives across the street. She’s well on her way to having her own real-life love story, but is it the one she wants, after all?
How to Make Out
Published: September 6, 2016
Sixteen-year-old Renley needs three thousand dollars for the math club’s trip to New York City, and she knows exactly how to get it: she’s going to start a how-to blog where people pay for answers to all of life’s questions from a “certified expert.” The only problems: 1) She doesn’t know how to do anything but long division and calculus. 2) She’s totally invisible to people at school. And not in a cool Gossip Girl kind of way.
So, she decides to learn to do . . . well . . . everything. When her anonymous blog shifts in a more scandalous direction and the questions (and money) start rolling in, she has to learn not just how to do waterfall braids and cat-eye makeup, but a few other things, like how to cure a hangover, how to flirt, and how to make out (something her very experienced, and very in-love-with-her neighbor, Drew, is more than willing to help with).
As her blog’s reputation skyrockets, so does “new and improved” Renley’s popularity. She’s not only nabbed the attention of the entire school, but also the eye of Seth Levine, the hot culinary wizard she’s admired from across the home-ec classroom all year.
Soon, caught up in the thrill of popularity both in and out of cyberspace, her secrets start to spiral, and she finds that she’s forgotten the most important how-to: how to be herself. When her online and real lives converge, Renley will have to make a choice: lose everything she loves in her new life, or everyone she loves in the life she left behind.
There they are: 35 of the best YA books about food. These YA books with a food theme make for yummy, but contemplative reads! I’ve read quite a few of them and am adding many to my infamous TBR.
Have you read any of these YA books about food? I’d love to hear what you thought! Which other YA books about food have would you recommend? As you may know, this is part of a series of foodie book posts. Check out my list of middle-grade books about food!